All day menu

Tapas/Small Plates
PICO GUACA | 8.99
House made Guacamole, pico de gallo, seasonal tropical chips.

PLATANO MADURO RELLENO | 10.99
A whole fried sweet plantain, stuffed with pulled chicken*, pico de gallo, latin cream, saffron aioli and cotija cheese. Served on a bed of salsa beans

CEVICHE DE CAMARONES | 9.99
Shrimp, lime, tomato, red onions, cilantro, black-toro sauce, avocado

CEVICHE MIXTO | 11.99
Shrimp, calamari, clams, lime, tomato, red onions, cilantro, black toro sauce, avocado

TOSTONES RELLENOS | 9.99
Fried green plantain, guacamole, pico de gallo, poblano ranch, cotija cheese. Your choice of pulled chicken* or BBQ pulled pork

OSTRAS CON MOFONGO | 7.99
Bluepoint oysters flash-fried and buttered in crisp cornmeal coating and drizzled with sweet plantain-saffron aioli and sofrito

EMPANADAS COLOMBIANAS | 7.99
Two crispy latin turnover, one stuffed with chicken, one with beef served with aji

NACHO MACHO | 7.99
Melted Monterey Jack cheese, salsa beans, latin cream, pico de gallo and jalapeños. Add:
Ground beef 2.99 BBQ pulled pork 3.99 Pulled chicken* 3.99

ALITAS DE POLLO | 10.99
Cooked to perfection chicken wings, your choice of hot doused with valentina sauce, or BBQ sauce, celery and carrots

AGUACATE FORRADO | 7.99
Half an avocado stuffed with pulled chicken*, topped with poblano ranch and cotija cheese

CALAMARES FRITOS | 10.99
Flash-fried calamari, chipotle aioli

                                                  OSTRAS Y ALMEJAS CRUDAS                                                  Raw oysters and clams on a half shell served with pico de gallo and black-toro sauce
Blue point half doz. 11.99 one doz. 19.99
Little neck half doz. 7.99 one doz. 11.99

MINI SLIDERS | 9.99
One BBQ pulled pork and one pulled chicken* sliders with vinaigrette cabbage, pico de gallo and guacamole

 FRIED COCONUT SHRIMP | 1O.99
Served with sweet chili sauce

CHIPOTLE CHICKEN EGGROLLS | 10.99
Chipotle chicken, black beans, grilled corn, onions, peppers and cheese, all stuffed in an egg roll wrapper and served with poblano ranch dip

QUESO CON HIGOS Y NUECES | 8.99
Goat cheese, dried figs, guava, rolled in crushed walnuts and served atop crosstini toast

SOPA DEL DIA cup 3.99
Soup of the day
SOPA CREMOSA DE YUKA cup 4.50
Our famous yuka creamy soup

Ensaladas/Salads
All salads are available in a dinner portion for $3

ENSALADA DE ESPINACA Y FRUTAS | 9.99
Baby spinach, dried cranberries, candied walnuts, strawberries, fresh apples, crumbled bleu cheese, Mango-Pineapple vinaigrette, touch of balsamic vinaigrette.

                ENSALADA DE QUINOA | 9.99    (vegan)
Quinoa, fresh mango, cucumbers, cherry tomatoes, green olives, red onions, balsamic vinaigrette

ENSALADA YUKAS | 9.99
Mixed greens, chopped hard-boiled egg, tomato, cucumber, avocado, fried capers, red onions, fried yuka bites, remoulade dressing

CILANTRO-AVOCADO ENSALADA | 9.99    (vegan)
Mix greens, lime-avocado salad, cherry tomatoes, grilled corn and pumpkin seeds with cilantro-lime vinaigrette

Add Rosemary-Garlic Grilled Shrimps $6
Add Grilled Salmon $6  Add Grilled Chicken $4

STREET TACOS

Served on your choice of gluten free soft corn tortilla or jicama shell (seasonal only). ADD RICE AND BEANS $3.99

CAMARONES CON CHIPOTLE MAYO Two 8.99 Three 11.99
Chimichurri seasoned shrimp and chipotle mayo with pico de gallo, guacamole, fresh cheese, pickled onions, vinaigrette cabbage and poblano ranch

PUERCO DESMECHADO | Two 7.99 Three 10.99
Latin BBQ pulled pork, shredded Monterey Jack cheese, lettuce, jalapeños and pickled onions

CARNITAS DE RES | Two 8.99 Three 11.99
Grilled skirt steak, heirloom green and red peppers, pico de gallo, fresh cheese, lettuce and poblano ranch

POLLO DESMECHADO | Two 7.99 Three 10.99
Yuka’s pulled chicken*, avocado, jalapeños, pico de gallo, lettuce and poblano ranch

PESCADO FRITO O A LA PLANCHA Two 7.99 Three 10.99
Your choice of flash fried or grilled fish, pico de gallo, pickled onions, vinaigrette cabbage, poblano ranch

CARNE MOLIDA | Two: 7.99 Three: 10.99
Ground Beef, lettuce, shreded Monterey Jack cheese, pico de gallo, latin cream, jalapeños

VEGAN | Two: 7.99 Three: 10.99    (vegan)
Black beans, sautéed green and red peppers, red onions, mushrooms, pico de gallo, latin seasoning, lettuce

QUESADILLAS
In a flour tortilla with Monterey Jack cheese. Served with salsa, Latin cream and pico de gallo

CHEESE | 9.99 VEGETABLES | 10.99 GROUND BEEF | 11.99 STEAK | 13.99 PULLED CHICKEN* | 11.99 SHRIMP | 13.99 PULLED PORK | 11.99

HAND HELDS

SANDWICH DE PUERCO DESMECHADO | 12.99
Latin BBQ pulled pork, mango coleslaw and guacamole, served on a brioche bun with French fries and chipotle
sauce

POBLANO MONTEREY SANDWICH | 12.99
Grilled Chicken breast, fired-roasted poblanos, Monterey Jack cheese, pico de gallo, guacamole, poblano tartar, on a brioche bun. Served with French fries and chipotle sauce

BURRITO
Rice and beans, latin cream, pico de gallo, shredded Monterey Jack cheese and avocado, wrapped in a flour tortilla. Served with French fries. With your choice of:
GROUND BEEF | 13.99
BBQ PULLED PORK |13.99

 PULLED CHICKEN* | 13.99
STEAK WITH ONIONS AND PEPPERS | 14.99

VEGETABLE BURRITO  13.99   (vegan) 

YUKA HAMBURGUESA | 13.99
Half pound of freshly ground beef seasoned with chimichurri. Served on a brioche bun with guacamole, sautéed onions, Monterey Jack cheese, chipotle mayo and jalapeños, with yuka fries
ESPECIALLY GOOD: Add one fried egg $1 extra

FAJITAS

Served on a sizzling dish, accompanied with rice, beans, guacamole, Latin cream and tortillas.
VEGGIE | 16.99    (vegan)

SHRIMP | 19.99

CHICKEN | 18.99

STEAK | 20.99

COMBO (CHOOSE ANY TWO) | 20.99

 *NOTE: All our pulled chicken is house prepared; bones may be found in any item containing pulled chicken.

Plato Principal/
Entrée

POLLO CON CHAMPINONES | 17.99
Panseared chicken breast, fresh mushrooms,creamcoconut reduction, touch of honey-chipotle, house rice and black beans

CAMARONES AL TEQUILA | 19.99
Marinated grilled shrimp, sweet tequila, spinach rice and tropical mango-pineapple sauce

COSTILLAS DE RES AL FUEGO LENTO | 20.99
Grandma’s recipe. Slow cooked red wine reduction Beef boneless short ribs, yuka mash and seasonal mixed vegetables

SALMON A LA YUKAS | 21.99
Grilled salmon, sautéed in white wine with fresh tomatoes, yuka mash and Latin touch seasonal vegetables

CAMARONES A LA VERACRUZ | 19.99
Panseared shrimp in white wine, touch of lime, roasted garlic, tomatoes, pico de gallo, yuka mash and Latin touch seasonal vegetables

CARNE ASADA | 20.99
Fire-grilled skirt steak, spinach rice, black beans, chimichurri

PAELLA | 21.95
Shrimp, mussels, clams, chorizo, chicken, calamari, roasted garlic, saffron rice

PASTEL DE CARNE CUBANO | 17.99
Cuban style Meatloaf topped with Monterey Jack cheese and a touch of red pepper coulish. Served over yuka mash, creamy spinach and sweet fried plantains

MADURO LASAGNA | 16.99
Latin fusion Lasagna with sweet plantains, chimichurriground beef, Monterey Jack cheese. Served over abuela’s sauce

SIRLOIN ASADO | 22.99
Fired-grilled 10 oz. Sirloin steak served over a touch of rosemary-garlic reduction. With fried sweet plantain and our authentic Moro rice

STEAK DIABLO | 21.99
Skirt steak topped with a spicy diablo sauce over yuka fries, served with cilantro-lime avocado salad

LOMO SALTADO | 20.99
“Peruvian specialty” Skirt steak sautéed with red and green peppers, onions, fresh ginger and French fries. Served with white rice

GINGER SALMON CON CAMARONES  | 24.99
Grilled salmon with ginger sauce and rosemary-garlic grilled shrimp. Served with our authentic Moro rice and seasonal mixed vegetables

CAMARONES A LA PARRILLA | 19.99
Rosemary-garlic grilled shrimp, our authentic Moro rice, tostones and spinach-ginger aioli.

PECHUGA A LA PARRILLA  18.99

Grilled chicken served on top of yuka mashed & red pepper culish, accompanied by guacamole, a mix of corn, black beans & roasted peppers

ROPA VIEJA  18.99
Braisd short ribs & sofrito, served with white rice & sweet plantains

RACIONES/SIDES

YUKA MASH  4.59

AVOCADO  3    (vegan)

GUACAMOLE  5    (vegan)

CILANTRO-LIME AVOCADO SALAD 5.50    (vegan)

TOSTONES  5

HOUSE SALAD  5.59    (vegan)

YUKA FRIES  5

FRIED SWEET PLANTAINS  5

RICE AND BEANS  5

FRENCH FRIES  4

SWEET POTATO FRIES  4.59

SEASONAL MIX VEGETABLES  4    (vegan)

Menu De Ninos/Kids Menu
(10 years or younger)   |   7.99

All include one choice of: house rice, french fries or house mixed vegetables. Meal also includes choice of one kid’s soda, juice or milk.

DEDITOS DE POLLO EMPANIZADO/CHICKEN FINGERS

PECHUGA DE POLLO A LA PARRILLA/GRILLED CHICKEN BREAST

QUESADILLA/CHEESE QUESADILLA Add Chicken 1.50

2 HAMBURGUESITAS DE RES/ 2 BEEF SLIDERS Add Cheese .75

2 TACOS CON CARNE MOLIDA/ 2 GROUND BEEF SOFT TACOS With lettuce and shredded Monterey Jack cheese
If you have a food allergy, please speak to the owner, manager, chef or your server.
2011 Albany Post Rd., Croton-on-Hudson, NY 10520 914-84449 YukasLatinFusion.com 

Lunch.Dinner.Lounge